Lemongrass Ginger Turkey Cutlets

Here's an easy,  healthy, tasty way to prepare Turkey Cutlets

Ingredients:

• 2 Turkey Cutlets
• 1 Tablespoon Ginger
• 1 Teaspoon Mediterranean Salt
• 4 Tablespoons My Olive Shack Lemongrass Extra Virgin Olive Oil

Directions:

• Chop Turkey cutlets into bite-sized pieces
• Heat Olive Oil, Ginger & Salt in a skillet on the stove Medium to High heat
• Add Turkey cutlets; Cover (with lid or foil)
• Stir periodically until turkey is cooked through (approximately 8 minutes)

 

Serve with Garlic Butter Mashed Potatoes, Green Beans!  Enjoy